MSG 21+ This recipe for Spiked Ginger Apple Lemonade is sponsored on behalf of Alizé by One 2 One Network. All opinions are my own #AlizeApple #AlizeinColor
Make entertaining EASY with a big batch of this Spiked Ginger Apple Lemonade cocktail.
Alizé Apple, a new addition to the Alizé family of flavors, is a tart blend of premium French Vodka and ripe, juicy apple. You can enjoy Alizé Apple on it’s own, over ice or in a tasty cocktail recipe like this one. Combine Alizé Apple with a few cups of lemonade and fresh grated ginger for a flavor packed party punch your guests will love.
Start with a bottle of Alizé Apple
Use this Alizé Product Locator to find Alizé Apple and other flavors near you
Pour a bottle of Alizé Apple into a pitcher large enough to hold all of the ingredients and some fresh sliced fruit
Either homemade or store bought lemonade works fine here. You will need about three cups of lemonade.
Mix in fresh ginger
Use a one inch piece of fresh ginger (more or less to taste) and grate it on a microplane (pictured below). A microplane breaks the ginger down into very small pieces and releases the ginger’s juices. Add half of the ginger and taste to see how much more you need, the flavor of fresh ginger can be strong and you don’t want it to over take the entire recipe.
Add fresh fruit
Garnish the punch with a few slices of fresh apple, lemon and ginger and serve over ice. Don’t mix the ice into the cocktail in advance, it will dilute the the punch.
Take your Spiked Ginger Apple Lemonade outside
This is the perfect cocktail for front porch sipping or a back yard barbecue, so if the weather permits bring the pitcher outside and enjoy your Spiked Ginger Apple Lemonade with Alizé Apple with food and friends
- 1 bottle of Alize Apple
- 3 cups of lemonade
- fresh ginger (about a one inch piece)
- Apple, ginger, and lemon slices to garnish
- Mix the Alize Apple and lemonade in a pitcher
- Grate the fresh ginger into the pitcher and stir
- Garnish the cocktail by adding apple, ginger, and lemon slices to the pitcher
- Serve over ice