Tuna, spaghetti, spinach
Tuna, spaghetti, spinach and a few other ingredients make a quick and delicious meal

Because sometimes you just gotta keep simple. If you love tuna like I love tuna then you’re gonna love this.

SPAGHETTI WITH TUNA AND CAPER SAUCE serves 4

One 16 ounce package spaghettisalt

Two-4.5 ounce cans of tuna in oil

2 tablespoons mayonnaise

2 teaspoons of fresh lemon juice

2 teaspoons capers

2 cups spinach

 

Boil salted water and cook the spaghetti.

In a large bowl mix tuna, mayonnaise, lemon juice and capers in a bowl.

 

Add the spinach and cooked hot spaghetti to the tuna and stir to combine. The hot spaghetti will wilt the spinach a bit.

2 Comments

2 Comments on Spaghetti with Tuna and Caper Sauce, quick and easy recipe

  1. Trinka Polite (@MsTrinkaV)
    October 22, 2014 at 11:50 pm (5 years ago)

    Ha!! I made this one day because these were the only ingredients I had! Love it! Lol hmm I’m thinking like a chef! Oh I also sprinkled parm on top.

    Reply
    • sweetsavant
      October 23, 2014 at 4:57 pm (5 years ago)

      There you go Trinka! You gotta use what you have and make a delicious meal

      Reply

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