Heat your oven to 325°
Prepare the lamb ribs by removing the membrane and trimming excess fat
Combine the spices and instant espresso well.
Rub lamb ribs with the spice mixture
Completely wrap the lamb in foil and place in a high sided roasting pan
Bake the ribs for one and a half hours or until tender.
Thake the ribs out of the oven and increase the oven temperature to 400 degrees
Remove the ribs from the foil and place on a pan with a rack
Place the ribs back into the oven for 10 minutes to get crisp on the outside
Slice and serve the ribs as is or add BBQ sauce if you like