Rice Krispie Treats may be my favorite dessert, I’d choose them over cake or pie….creme brule is probably the only dessert (more…)
How to make ClydeMays Whiskey POPtails Mint Julep Popsicles
Well, I just got what may be the nicest Mother’s day gift and it wasn’t from my kids (more…)
Stone soup…and other musings on South Carolina
I don’t think that I’ve ever visited my parents home in South Carolina and not been served fried fish. Bream, catfish, striped bass, carp, spots… if Dad can catch it (more…)
Kabob Land Buckhead Inexpensive DELICIOUS Mediterranean
My family and I don’t eat Mediterranean food often so I wasn’t sure how our visit to Kabob Land was going to go over…SPOILER ALERT, we all left happy (more…)
Haggis Burger anyone? Hard Rock Cafe celebrates National Burger month
May is National Burger Month and Chef Russell Booth, Executive Chef of Hard Rock (more…)
Students Compete “Chopped” Style in Vidalia, GA
DAY TWO of our visit to VIdalia, GA during the Onion Festival and there was SO much going on here. Carnivals, concerts, a craft fair,even the Blue Angels (more…)
Vidalia Onions From Farm to Table
We just got back from our weekend trip to Vidalia, GA and I’ve got LOT of unpacking to do, literally and figuratively. My overnight bag is on the floor and my goodie bag (more…)
Chef Chris Koetke, Food Trends and how to WIN a James Beard Award
Chef Chris Koetke shows his Chicagoan pride as the James Beard Awards roll into his fair city on May 4th. Chef Koetke (Vice President of (more…)
Atlanta Chef Kevin Gillespie to open new restaurant “Revival” in July
Photo credit Andrew Thomas Lee
Top Chef and Big Gun at Atlanta Restaurant Gun Show Kevin Gillespie will be opening a new restaurant, Revival (more…)
7 Mother’s Day Gift Ideas that Mom Will ACTUALLY Like
Your Mom wiped away your tears (and other much GROSSER things that came out of your body) so this Mother’s Day show Mommy Dearest how much you (more…)