Top Chef Winner, Chef Stephanie Izard has teamed up with Lay’s Wavy potato chips and Brit + Co a leading DIY destination site, to create recipes for the first-ever Pinterest cookbook! Best of all the FANS get to contribute, visit Pinterest.com/LaysWavy to participate! Watch the video to find out the surprising ways this Top Chef would use Lay’s Wavy in the most unexpected dishes.
In the video Chef Izard shares with us all the details of her new project and her recipe for Cheesy Chippy Crumble, a great topping baked on top of muffins, sprinkled on ice cream or tumbling over pancakes. It’s even great for snacking on it’s own. See below for a printable version of the recipe.
Chef Stephanie Izard's Cheesy Chippy Crumble
Ingredients
- 2/3 cup Lay's Wavy original potato chips - made into crumbs don't crush them too fine. They should be about 1/4 to 1/3 inch shards
- 2/3 cup all-purpose flour
- 1 1/4 cup Quaker oats
- 1/3 cup light brown sugar
- Pinch of cinnamon
- Pinch of salt
- 1/4 teaspoon baking soda
- 1 stick plus 3 tablespoons unsalted butter I brought the butter to room temperature before starting the recipe
Instructions
- Combine all ingredients in the bowl of a stand mixer and mix until everything comes together (you may also use your hands if you don't want to use a mixer).
- Spread the mixture out onto a cookie sheet and bake at 325° for about 10 minutes. The crumble should be dry and golden. Chill slightly before using.
- ENJOY!
melinda
March 29, 2015 at 11:25 pm (10 years ago)first off she look awesome. I loved her on Top Chef, she’s one of my favorites
Jocelyn McGaffic
March 28, 2015 at 1:00 am (10 years ago)What an interesting recipe, very unique and a must try!
Beth@KCMompreneurs
March 27, 2015 at 4:42 am (10 years ago)I love Lay’s potato chips. Gotta make this for my family.
Beth@FrugalFroggie
March 27, 2015 at 4:39 am (10 years ago)That looks so yummy. I love getting new recipes.
Veronica - Casa Vilora Interiors
March 27, 2015 at 3:35 am (10 years ago)Thanks for sharing the recipe. I need to try some different delicious dishes
Jennifer E.
March 27, 2015 at 1:55 am (10 years ago)Stephanie is an absolute genius. Living in Chicago, I still can’t believe that I haven’t eaten at her restaurant yet. This, like everything she does, looks amazing.
Demetra Overton
March 27, 2015 at 2:15 am (10 years ago)I’m DYING to go to her restaurant. The Hubs visited Chicago for work but his team couldn’t get in
Chrystal @ YUM eating
March 26, 2015 at 7:49 pm (10 years ago)I love just about anything that has cheese as an ingredient! This looks like fun dish to try.
Rosey
March 26, 2015 at 7:28 pm (10 years ago)I’ve never heard of a recipe like this one. I love that it’s so unique, and I’m guessing it’s very, very tasty. 🙂
Chrysa Duran
March 26, 2015 at 6:35 pm (10 years ago)Any dessert that includes chips is a must! I’m loving the recipe and will add it to our to make list!
Angela
March 26, 2015 at 5:23 pm (10 years ago)This looks so good! I love the idea of a pinterest cookbook, it is the only place I go now for recipes!
Anne - Mommy Has to Work
March 26, 2015 at 5:22 pm (10 years ago)I love cherry desserts! No one else in the family does so I don’t get enough. This looks really good!
Indah Nuria savitri
March 26, 2015 at 3:14 pm (10 years ago)it must be very yuuum…TFS …would love to try it at home..
Amanda O.
March 26, 2015 at 2:02 pm (10 years ago)Potato chips in a dessert? I love that surprise.
Debbie Denny
March 26, 2015 at 1:18 pm (10 years ago)What a cool twist. Love how tasty it looks.
Christie
March 26, 2015 at 10:52 am (10 years ago)There’s Lay’s chips in there? That is a surprise~
Nadeen
March 26, 2015 at 5:25 am (10 years ago)I love this video! I had no idea there was going to be a Pinterest Cookbook! She is so cute and personable. I cant believe I missed her season of Top Chef but I will be in Chicago this sumer! I would never think to use Lays potato chips in this way. It looks so yummy on all the food!
vanessa: briteandbubbly
March 26, 2015 at 3:25 am (10 years ago)You had me at Cheesy for that recipe. And a Pinterest cookbook sounds like my kind of cookbook.
Carly Brydon
March 26, 2015 at 3:22 am (10 years ago)Oh yum, this looks amazing!
Colleen
March 26, 2015 at 2:05 am (10 years ago)What a unique and yummy sounding recipe. I so have to try this and see how it tastes sounds good on ice cream.
Kecia
March 26, 2015 at 12:56 am (10 years ago)Hmm, I don’t use potato chips in too many recipes. I usually just dip them in ketchup! I would love to get some inspiration though, and Pinterest is always my best bet for food ideas.
Demetra Overton
March 26, 2015 at 1:11 am (10 years ago)I don’t use potato chips in recipes often either. I made this crumble and its DELICIOUS! We’ve been snacking on it all day.
Felicia
March 26, 2015 at 12:29 am (10 years ago)This looks delicious. I bet all of the recipes are amazing.
Pam
March 25, 2015 at 8:58 pm (10 years ago)What a creative way to use potato chips. I have to try this.
Catherine S
March 25, 2015 at 8:27 pm (10 years ago)This sounds really yummy and I can’t wait to try it. A Pinterest cookbook is a wonderful idea.
Jaime
March 25, 2015 at 8:26 pm (10 years ago)This looks so good. I definitely would not have thought to use potato chips in this manner.
Liz Mays
March 25, 2015 at 8:20 pm (10 years ago)Oh wow that sounds really good. I love when people come up with creative recipes like this.
Deena
March 25, 2015 at 8:12 pm (10 years ago)Wow! This looks really good I would have never thought of putting cheesy potato chips in with a sweet crumble topping recipe. I can’t wait to try this
Robin (Masshole Mommy)
March 25, 2015 at 5:35 pm (10 years ago)That sounds soooo good. II have never had a crumble like that before, but I want some NOW 🙂
Stacie @ Divine Lifestyle
March 25, 2015 at 5:13 pm (10 years ago)A Pinterest cookbook sounds like a great idea! I’m definitely interested!