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Batter UP! Cocktails with Templeton Rye sweetsavant.com America's best food blog

the Katie Casey

Demetra Overton
Prep Time 25 minutes
Cook Time 10 minutes
Total Time 35 minutes
Servings 1 serving

Ingredients
  

  • Caramel Corn Syrup ingredients:
  • 2 1/2 cups of caramel corn
  • 2 cups of water
  • '
  • Cocktail Ingredients
  • 2 ounces of Templeton Rye
  • 1/2 ounce of Caramel Corn Syrup
  • bitters
  • squeeze of lemon

Instructions
 

  • Make caramel corn syrup-simmer caramel corn in water for 10 minutes
  • Let stand for 10 minutes
  • Strain through a cheesecloth, do NOT press on the solids. Let it take it's time to drain. If you press the solids your caramel corn syrup will be cloudy
  • Store syrup in the refrigerator
  • Make the cocktail:
  • Stir 2 ounces of Templeton Rye with 1/2 ounce of caramel corn syrup and a dash of bitters with ice for 30 seconds
  • Strain into a glass, squeeze a wedge of lemon over it all and serve