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French Toast Waffles

Demetra Overton SweetSavant.com
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8 servings

Ingredients
  

  • 2 cups Half and Half
  • 4 eggs
  • ½ cup raw sugar
  • 1 ½ teaspoons vanilla
  • 16 slices of bread
  • 2 tablespoons softened butter or cooking spray

Instructions
 

  • Heat your oven to 200° Heat your waffle iron.
  • Beat half and half, eggs, sugar and vanilla until sugar is dissolved.
  • Brush waffle iron with butter or spray with non stick cooking spray
  • Dip a slice of bread in batter for about 3 seconds and cook in the waffle iron according to its settings. (as many as can fit in your waffle iron at a time)
  • Cook according to the settings on your waffle iron. Place on a wire rack on a sheet pan as you cook the rest of the French Toast Waffles. Keep them warm in the oven until ready to serve.