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Demetra Overton SweetSavant.com

French Toast Waffles

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Ingredients Method

Ingredients
  

  • 2 cups Half and Half
  • 4 eggs
  • ½ cup raw sugar
  • 1 ½ teaspoons vanilla
  • 16 slices of bread
  • 2 tablespoons softened butter or cooking spray

Method
 

  1. Heat your oven to 200° Heat your waffle iron.
  2. Beat half and half, eggs, sugar and vanilla until sugar is dissolved.
  3. Brush waffle iron with butter or spray with non stick cooking spray
  4. Dip a slice of bread in batter for about 3 seconds and cook in the waffle iron according to its settings. (as many as can fit in your waffle iron at a time)
  5. Cook according to the settings on your waffle iron. Place on a wire rack on a sheet pan as you cook the rest of the French Toast Waffles. Keep them warm in the oven until ready to serve.